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This website is a work in progress, evolving to best meet the needs and desires of foragers around the world. Write us at [email protected], we would love to hear from you!
About the Site
Falling Fruit is a celebration of the overlooked culinary bounty of our city streets. By quantifying this resource on a map, we hope to facilitate intimate connections between people, food, and the natural organisms growing in our neighborhoods. Not just a free lunch! Foraging in the 21st century is an opportunity for urban exploration, to fight the scourge of stained sidewalks, and to reconnect with the botanical origins of food.
Our map of urban edibles is not the first of its kind, but we aspire to be the world's most comprehensive. While our users explore, edit, and add locations of their own, we comb the internet for any pre-existing knowledge, hoping to unite the mapping efforts of foragers, foresters, and freegans everywhere. The imported datasets range from small neighborhood foraging maps to vast professionally-compiled tree inventories. This so far amounts to 745 different types of edibles (most, but not all, are plant species) distributed over 610,595 locations. Beyond the cultivated and commonplace to the exotic flavors of foreign plants and the long-forgotten culinary uses of native plants, foraging in your neighborhood is a journey through time and across cultures.
Join us in celebrating the local and edible! The map is open for anyone to edit, the entire database can be downloaded with just one click, and our code is open-source. If you pick more than you can use or are overwhelmed by the bumper crop from your private trees, we encourage you to donate the surplus produce to charity or your neighbors with the help of local food redistribution programs.
Palo Alto, CA
Caleb is a featherless bipedal humanoid passionate about food justice and finding creative ways to use technology to address social issues. When he's not biking around gawking at trees, he balances his efforts between his day job as a computer science professor at the University of Colorado where he does research, as a consultant mostly in the field of mapping wireless network coverage, and as a worker bee for a number of nonprofit organizations (Ecology Action and Food Shift in the San Francisco Bay Area, Boulder Food Rescue in Boulder, Colorado). Besides all that work stuff, he likes to climb rocks, run trails, ride bikes, and generally be outdoors as much as possible.
From apple ciders and fruit beers to jams and Rumtopf, Ethan looks to his database of neighborhood trees (and his rickety apple press) for culinary inspiration. While at home in Boulder, he geeks out over maps, data, and time-lapse of retreating glaciers for his PhD at the University of Colorado, but he often leaves his local orbit to walk, talk, eat, and photograph his way across continents.
Harvesting food in an urban setting comes with certain practical and moral considerations. For an introduction to the ethics of urban foraging, we recommend the excellent summary on our sibling site - Portland, Oregon's Urban Edibles.
Most of the foraging maps migrated to Falling Fruit were hosted on public Google Maps pages on which it was all too easy to accidentally move markers. If an address provided in a description disagrees with the location on the map, the marker was likely moved accidentally on the original map. Please update the locations of these markers accordingly whenever your scouting determines the address (and not the mapped location) to be correct.
Municipal tree inventories are updated only gradually (if at all) as trees are visited for maintenance. User-contributed and municipal data may be several years old or plain wrong, so be prepared to encounter puzzling inaccuracies in the field. Ultimately, it is your responsibility to determine the identity, edibility, and location of a plant.